Ein schöner Sommertag, ein kühles Bier und ein fruchtiger Wein zu Leckerbissen vom Grill. Für die letzten Drei können wir garantieren und laden Sie ein zum diesjährigen «BEER, WINE & GRILL» unter dem Motto «Around the world».Read More
We currently have several exciting vacancies. Read More
We bring colorful culinary delights to you in WECK®-glassware!Read More
You have the choice: Eat in or Take AwayRead More
Ab diesem Jahr dürfen wir mit unserem Catering aus der APART Küche die Movie Dinners im Theater Arth kulinarisch durch den Abend begleiten. Lassen Sie sich verwöhnen und überraschen!Read More
APART ist mit dem Swiss Guest Award 2020 als eines der besten Restaurants in der Schweiz ausgezeichnet worden.
Das ist der einzige Award, der ausschliesslich auf echten Bewertungen von echten Gästen beruht.
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Finally summer has come and with it the time for new APART creations! Our head chef, Thomas Gassner and his team have created summery delicacies for you. Enjoy the new tastes.Read More
Wir freuen uns, Sie mit unseren kulinarischen Gerichten jetzt auch als Take Away verwöhnen zu dürfen.Read More
From Friday evening, 20th of December 2019, our kitchen crew pampers you with new creative delicacies. Let your heart warm up for the winter time.Read More
Warm through the winter with an aperitif in the APART garden: Enjoy a delicious mulled wine & Co. Our homemade mulled wine warms hands and mind, woollen blankets the body.Read More
Enjoy the EVZ Fondue in the choo-choo, on the shortest railway line in Switzerland, and support the EVZ juniors.Read More
No matter where you are, now you can have an exclusive look at our premises and this in 360°!Read More
Let your soul dangle and indulge yourself extensively. The APART team invites you to a big brunch every Sunday. You can be curious to see what we prepare for you on the buffet. A play corner invites our little guests to linger.Read More
Zug may be small but it is a high quality destination, it enjoys beautiful undulating scenery with two lakes and is not far from the mountains. What is more, it enjoys the most stunning sunsets. It is also known for its cherries and the world of business. As a hotel guest you can benefit from the free guided tours offered by Zug Tourism.Read More
An inspiring buffalo farm, a sympathetic family, great wines, great conversations and the APART bestseller the APART buffalo burger - the APART team and its partners visited the farm that delivers the meat for the buffalo burger. Read More
The service team now wears the colours black an blue according to the colours of the restaurant logo. How do you like the new blouses/shirts and aprons?Read More
APARTHOTEL Rotkreuz and APART are going to be a sponsor of the FC Rotkreuz junior teams for several more seasons. Around 200 juniors and their coaches proudly presented their new training jackets in front of the APARTHOTEL.Read More
The project m-eating-table.com has received a lot of attention in Basel followed by many other Swiss cities. We support that, because: Eating in company is more fun!Read More
We could look over the shoulders of the Petite-Arvine cowboys in the Valaisian town of Chamoson and create the APART wine, together with Poesie Weine. How do you like our exciting cuvée?Read More
In mid-August, representatives of the hotelleriesuisse reviewed the APARTHOTEL Rotkreuz in a 4-hour audit on their classification standards.Read More
A special glimpse behind the scenes: Enjoy the camera journey through our lively business and design hotel.Read More
The APARTHOTEL Rotkreuz has extended its support of the EVZ’s junior teams for the next three seasons.Read More
...the ENCOUNTERS TABLE at the APART!
Curios?Read More
In addition to the EVZ and the jerseys for the FC Rotkreuz Juniors, the APARTHOTEL is now sponsoring a junior team from the SC Cham. On the 6th of April, we were able to welcome the young people with their proud faces to a photo shoot, buns and homemade iced tea.Read More
«TESLA Destination Charging»: Charge the batteries of your TESLA or other brand of electric car during your stay with us. By sun, rain or snow - your vehicle is protected from weather in our underground garage. Read More
Thank you for visiting us at the wedding fair in Zug. Find the photo of your Choo choo ride in this photo gallery.Read More
Since the opening of the APARTHOTEL in October 2010 the members of the Reception and Housekeeping staff have been dressed in shades of brown. Now the time has come for a fresh, modern style. The current ladies-only teams are now dazzling in blue, white and grey. Read More
Since July 2016 we belong to the BEST 3 STAR HOTELS. Just recently, the association has bottled a 16 year old Whisky. Take the opportunity to try it at the APART. Read More
BEST 3 STAR HOTELS of Switzerland stands for the highest quality in the area of the 3 star hospitality industry. Following a successful quality check, the Business and Design hotel in Rotkreuz joined the ranks of the best 3 star hotels in Switzerland on 1 July 2016.Read More
The APARTHOTEL ROTKREUZ and the Restaurant APART will have a new host. Alain Packes, 44, from Engelberg (Obwalden) and originally from Belgium, will take over the management of the APART AG from Hugo Lenzlinger on 1 October 2016.Read More
After four years, on Saturday, 9th of July, the Thai food evening is going to say good bye and leave the restaurant APART. Come by and enjoy the Thai delicacies one more time.Read More
For over a year the APARTHOTEL Rotkreuz has been preparing the rooms at the Hotel Bauernhof in Rotkreuz for its guests. Now we are happy to announce an extension of this task: as from Friday 1 July 2016, the APARTHOTEL Rotkreuz will take over the Reception functions for the twelve rooms.Read More
Enjoy your meal with delicious gluten-free bread and pasta as well as lactose-free menus, which our Head Chef and his team are happy to serve you.Read More
Two of Zug's movie producers are showing Risch-Rotkreuz in a new light and the APARTHOTEL is right in the middle of this vibrant community. Read More
Not long ago we celebrated our 5 year anniversary. Walk down the memory lane and look through the picture gallery of Saturday, October 3rd.Read More
The Management of the APART AG has appointed Monica Aebersold, Chef de Recéption, to the position of Deputy Manager, effective on 1 May 2015. She was the first employee to sign an employment contract before the opening of the APARTHOTEL five years ago.Read More
Begin and end your hike at the APART and enjoy home-made iced tea and ices, relax on our sunny terrace. Read More
Dear APART guest friends
Opening PERRON NORD
The new restaurant opens its doors on August 15! We look forward to seeing you!
Opening hours restaurant
Cosy breakfasts at the weekend - but of course! Come by - we look forward to seeing you!
